Every year on Christmas Day my brother Tom and I go to the Milennium Hotel (near the Galleria Mall) to visit our Dad.
And every year (the last 4) we eat lunch at the Bar inside (I didn’t know the name until I just googled it). Normally we get some normal bar/pub type food, the usual chicken fingers, wings, pizza logs etc. What I’ve always loved is they have atleast 1 weird beer on tap, so every year I get that. The last 2 years it was Flying Bison’s Aviator Red and this year it was Ithaca Brewing Company’s Apricot Wheat (at least I think so, this was almost 2 months ago)
So here is the delicious Christmas Lunch we had this year (it was followed by an even more delicious dinner at home).
Tom had the chicken nachos:
And I had the sampler plater, consisting of pizza logs, fingers, wings jalapeno poppers and potato skins.
