I’d first like to apologize for the lack of updates on the site. Due to a hectic end of semester for our editor and two staff members getting engaged (I’ll let you guess which ones) and actually being busy eating at different places, we just became overwhelmed. However, you can look forward to the following restaurant in the next week being featured in Food Porn’s:
- Buffalo Chophouse
- PF Chang’s
- Alton’s
- Colden Country Inn
We are also talking to a couple potential Buffalo Foodies, more on that later.
In the meantime, we have a great new recipe from our resident Amateur chef Dougy Fresh and his recipe for some delicious Oreo Balls just in time for the holiday season. Enjoy.
Ingredients:
1 regular sized pkg of oreos, crushed
1 (8oz.) pkg cream cheese, softened
1 pkg of white chocolate or regular chocolate
Directions:
-Use hand mixer and blend oreo and cream cheese together
-Roll into walnut size balls
-Chill for an hour
-Melt about 3/4 of whichever chocolate you wanna use (i do half the batch white, half regular chocolate)
-Stick toothpick in the oreo ball and dip into melted chocolate (or you can use your hands)
-Allow it to harden on wax paper (about 15 min)
-Chill again till your ready to serve















These seem to be cropping up everywhere lately. I had them at a Halloween party and loved them, and I made some myself for Christmas. Now my mom loves them and is making them. The recipe seems so simple and ridiculous that you’d never guess how delicious it truly is.
Good one to share around.
Wow, Oreos, cream cheese and chocolate – what could be better? Thank you, Dougy Fresh. I’m going to give these a whirl this weekend.
better yet… oreo truffles! my gf makes the best!
vinny, im surprised u havent asked about the engagement yet
how can i ask you when you blocked me from facebook & aim… but who got engaged
it was mentioned in the post.
two staff members getting engaged (I’ll let you guess which ones)