Buffalo Eats

In July of 2009, the Travel Channel’s No Reservations aired an episode about “Rust Belt Cities“.  The last third of that episode featured host Anthony Bourdain following around Nelson Starr through Buffalo.  The reception in Buffalo was pretty divided, but little did we know that this was only the beginning for Buffalo’s time on cable [...]

So yes, I am writing on yet another wheat style beer, however I have not been shy in admitting that they are by far my favorite type of beer.  I promise the next Beer Porn will branch out to another variety and style of beer, but for now, deal with it and give in to [...]

I love waffles.  I mean I really love waffles.  I love baking too so it was only a matter of time before I would take on the waffle.  Now, you may think that wafflin’ is easy but you will find that it is just as hard as pimpin’ if you want good results.  Good results mean a shatteringly crispy [...]

***UPDATE: Since this article was written, Juniper has sadly closed their doors for good. I’s sure many of you have driven by Juniper multiple times and not even noticed.  I myself was fairly unaware of the Elmwood Ave restaurant (about halfway between the “Elmwood strip” and Allentown) until my friend began working there a few [...]

Back in October of 2009 we featured an article about my friend Adam’s clothing company, My Buffalo Shirts.  They have a couple awesome designs for Buffalo sports fans with their Hockey, Lacrosse and now Football t shirts.  Well after already having one clothing company, I realized that I should ask Adam about his favorite places [...]

This article marks the start of what I am debuting as Beer Porn.  As I’m sure many of you are, most food lovers are also passionate about truly flavorful and unique beers.  As mentioned in many of my earlier posts, I love trying craft beers I have never had before.  Sometimes I end up finding [...]

When I think of Buffalo I think Vegan.  Not really, but this recipe takes its inspiration from a recipe I found on the post punk kitchen web site hence the name.   All day I was jonesing to make something with oat flour and this afternoon, out of curiosity, I brought home a half-gallon of vanilla soy milk.   Everything [...]