Monthly Archives: March 2010

Our Local Restaurant Week Recap: Spring 2010

Posted on March 28, 2010 by Don Burtless

Back in March of 2009, when our blog was only a couple weeks old, we were caught off guard by Local Restaurant Week and ended up scrambling to visit 2 restaurants at the last minute (Tempo and Black & Blue). … Continue reading →

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Cookin’ With Walt: Turkey Burgers

Posted on March 24, 2010 by Buffalo Eats Staff

Most of you probably have tried these once or maybe twice and quickly decided that they were too bland and dry to be part of your mealtime repertoire.  Why turkey burgers then?  Well, they are really good for you and if you … Continue reading →

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Some Cool Stuff

Posted on March 23, 2010 by Don Burtless

I apologize for the lack of posts lately but the Buffalo Eats staff have been busy and unfortunately getting a new puppy gives you less time to do things.  Don’t fret we have several things in the pipeline including a … Continue reading →

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Food Porn: Sample

Posted on March 22, 2010 by Adam Pfleegor

I have been wanting to head to Sample for a dinner ever since learning about Chef Adam Goetz’s unique concept.  Chef Goetz, who is one of the Nickel City Chefs, turns out miniature versions of fine dining entrees and some … Continue reading →

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Food Porn: El Canelo

Posted on March 17, 2010 by Don Burtless

It had been a while since I had visited a Mexican restaurant and when my brother (who is an avid Mighty Taco fan) came to hang out with me downtown, I knew that we had to get some Mexican.  This … Continue reading →

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Food Porn: Colter Bay Grill

Posted on March 9, 2010 by Don Burtless

I love going to Colter Bay to drink, hands down they have one of the best, if not the best, draft beer selections in Buffalo.  But every time I’ve eaten there the service, and occasionally the food, has been disappointing. … Continue reading →

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As Seen on YouTube: Nickel City Chef V

Posted on March 8, 2010 by Don Burtless

In addition to the awesome Local Restaurant Week thats going on right now and Buffalo being featured on the Travel Channel tomorrow, Season 2 of Nickel City Chef started a couple weeks ago and they’ve posted a video recap from … Continue reading →

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Food Porn: Captain Jack’s Fish N Chips

Posted on March 8, 2010 by Don Burtless

By the time I first found out about Captain Jack’s, it was too late.  They had posted a “Gone Fishin’” sign on their door and the windows had been covered in brown paper.  To say I was heartbroken would be … Continue reading →

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ATTN: Restaurant Week & Food Wars!

Posted on March 6, 2010 by Don Burtless

Just a reminder for everyone out there, this upcoming week (March 8th-March 14th) will be Local Restaurant week, meaning you can eat at literally hundreds of places while saving some serious cash.  Every one of their participating restaurants will have … Continue reading →

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Cookin’ With Walt: Honey Whole Wheat Pizza (Buffalo style)

Posted on March 4, 2010 by Buffalo Eats Staff

Recipe: PERFECTLY DELICIOUS AND PERFECTLY ROUND HONEY WHOLE WHEAT PIZZA (Buffalo style) The basic pizza dough recipe contains a blend of flour, oil, salt and small amount of yeast. Some contain a small amount of sugar to help the yeast. … Continue reading →

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