Buffalo Eats

A couple days ago BeerBaconBoobs organizer Jake Briggs sent me some information about an exciting new event in Williamsville that will be raising money for a good cause (the boobs part) while serving two of my favorite things (bacon and beer).  Here’s the press release that was sent to me…. BUFFALO, NY- Engineered Events LLC, […]

This week on Eat It Up we have Chef Edward Forster from Buffalo’s hottest restaurant, Mike A’s at the Hotel Lafayette. Before coming back to Buffalo, Edward was honing his skills in some amazing kitchens in Chicago, London, Philadelphia and Atlantic City. His last two jobs included a stint as Sous-Chef at the Michelin starred […]

You know you want it…a super sweet brand new Buffalo Eats t-shirt to proudly wear around town (or to wax your car with, whatever, just don’t tell us). Buffalo Eats has been around for a while now and we think it’s time we start spreading the love. This is a limited time offer, t-shirts will […]

I’ve been working in Getzville for almost a full year now and I’m still managing to find new places to eat lunch. I knew about Arirang long before I started working in the Northtowns but never could find a reason to drive out to UB’s North Campus area and try their mostly Korean menu. On […]

Every Sunday we’ll post some of our favorite national and local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. Want to catch up on some of our past Sunday Reading articles? Click here for our archives. Local News/Articles: Side Dish with Christa Seychew visits […]

A couple months ago Christa Seychew told me she was working on an industry night that would be geared towards getting local chefs, bartenders, line cooks, dishwashers and other people in the food biz to hang out on an off night and enjoy some food and drinks. Even the general public would be invited (the […]

This week marks our first Nickel City Chef on the podcast! We talked to Chef Jennifer Boye who’s the executive chef at the Mansion on Delaware and the newest Nickel City Chef (taking over for the recently departed Krista Van Wagner). On this episode we talk about how she made the decision to get into […]

When we finished out Farm to Table Dinner and drove away from the Athenaeum Hotel last September, we vowed that we would find a way to come back to the Hotel and enjoy another meal from Chef Ross Warhol (who was a finalist for the International Iron Chef competition in Toronto this weekend). When Ross […]

Every Sunday we’ll post some of our favorite national and local news stories from the food world. Have a suggestion for an article/item? Feel free to email us at buffaloeats@gmail.com or tweet us @buffaloeats. Want to catch up on some of our past Sunday Reading articles? Click here for our archives. Local News/Articles: Dinosaur BBQ is coming to Franklin […]

We are doing it again.  This Wednesday starting at 6pm and going to ??? most of the fine folks from Audio Buffalo will be having a couple drinks at everyone’s favorite dive bar, The Pink.  We did this last month and had a nice turn out with a couple of our friends stopping out, but […]