Archive | July 9, 2012
Painted Meadow Rabbit Rillette, Rye, Radish Smorrebrod

Food Porn: Bistro Europa’s “Velvet Hammer”

We’ll admit that because of Buffalo Eats we occasionally get invited to events or dinners that the normal “civilian foodie” isn’t aware of. Becoming more familiar with the people who are doing really awesome things in Buffalo’s culinary scene has made for some incredible experiences. Chef Steve Gedra (fellow Quaker alumni, locavore, and all around […]

Continue Reading
Follow

Get every new post delivered to your Inbox.

Join 11,338 other followers