Buffalo Eats

Today we are bringing back our Buffalo Foodie feature with an interview with Early Attic, one of our favorite local bands. Early Attic actually made their first appearance on Buffalo Eats last year when we used their song “Shadow” for episode 11 of Eat It Up. Since listening to their set at the 1st Annual […]

Our friends at BuffaBLOG are throwing their 2nd Annual Holiday Party on December 15th at DBGB’s and their lineup this year is pretty fantastic. Since we’re big fans of several of the acts ourselves, we decided to a little collaboration and run a couple Buffalo Foodie articles with the Buffalo bands that are performing at […]

There are a lot of places to eat in WNY and sometimes deciding where to head for a meal is overwhelming. Where to Eat This Weekend is a weekly feature that I (Alli) have been thinking about for a while. I’m incredibly indecisive and while having 100′s of detailed reviews of restaurants to pick from is wonderful, […]

I just met James Roberts in person last month but I had been following his work via Christa Seychew for some time after she mentioned that he was doing some crazy things in the kitchen at Park Country Club.  I believed her but it wasn’t until I started following James on twitter (warning: you will […]

Robby Takac founded the Goo Goo Dolls (then known as the Sex Maggots) in 1986 with John Rzeznik, since then they have toured all over the world, sold millions of copies of their 9 studio albums and have become arguably the most successful musicians to call Buffalo, NY their home.  What I’ve always enjoyed most […]

Almost exactly two years ago we wrote about Spar’s European Sausage Shop, the little butcher shop on Amherst St that is serving some unique meats that you can’t find many other places in the city. Since 2005, the Kennedy’s have been running the shop and slowly increasing their selection of groceries and adding more sausages […]

When Cam and Jess Rector opened Vera Pizzeria in September 2011 after months of anticipation, they already had a really good amount of buzz for a new restaurant. Little did we know at the time that Vera would become one of the more popular restaurants and bars in downtown Buffalo. The initial buzz for the […]

I’m excited today to have another Buffalo Foodie who has experience working in a kitchen.  Don’t get me wrong, I’ve enjoyed our previous 69 Buffalo Foodies but Hanna (The Kitchen Ninja) brings a unique perspective of food that only a couple of other foodies have given us so far.  Since I read her post last […]

To finish our Buffalo Foodie class of 2011, we are excited to have the anonymous blogger Dining Rumor talk about his/her favorite places to eat in Buffalo.  The Dining Rumor blog has not only been entertaining to read but has also become a useful tool for myself to keep tabs on the latest news/gossip of […]

Looking at Mike Andrzejewski’s resume, it’s easy to see why I asked him to participate in a Buffalo Foodie article and why he’s one of Buffalo’s most well known chefs.  He’s honed his skills at some of Buffalo’s finest restaurants like Oliver’s, Rue Franklin and Tsunami.   After Tsunami closed, Mike decided to open a more […]